Products

1. Button Mushroom 2. Straw Mushroom 3. Oyster Mushroom 4. Milky Mushrooms 5. Cremini Mushroom 6. Shiitake Mushroom 7. Portobello Mushroom

Categories

Some of the best edible mushrooms in India

Button

Button mushrooms are one of the most popular types of mushrooms to eat. They are also called baby mushrooms or white mushrooms. Button mushrooms are by far the most common type of mushroom that you’re almost guaranteed to find in grocery stores.

₹100

Portobello Mushrooms

These mushrooms are much larger than cremini or button mushrooms and have a more meaty texture, but still retain a mild flavor. They have their cap fully open, exposing the dark gills underneath. Portobellos are large enough to be used as vegetarian/vegan burgers or to be stuffed with other ingredients, and are often baked instead of fried.

₹150

Shitake Mushrooms

Shiitake mushrooms have a meaty texture much like portobellos. They have a more smoky, earthy flavor when cooked. Shiitake mushrooms are most commonly sold dried.

₹250

Organic

Enoki Mushrooms

These mushrooms are most commonly used in Asian cooking. They come in large clusters of tiny mushrooms with very long stems and small caps. They go nicely in soups, especially ramen.

₹150

Organic