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Welcome to Farm on Fork Mushrooms LLP
Proudly Sourced From Your Area
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Some of the best edible mushrooms in India
Button mushrooms are one of the most popular types of mushrooms to eat. They are also called baby mushrooms or white mushrooms. Button mushrooms are by far the most common type of mushroom that you’re almost guaranteed to find in grocery stores.100.00 INR
These mushrooms are much larger than cremini or button mushrooms and have a more meaty texture, but still retain a mild flavor. They have their cap fully open, exposing the dark gills underneath.
Portobellos are large enough to be used as vegetarian/vegan burgers or to be stuffed with other ingredients, and are often baked instead of fried.150.00 INR
Shiitake mushrooms have a meaty texture much like portobellos. They have a more smoky, earthy flavor when cooked. Shiitake mushrooms are most commonly sold dried.250.00 INR
Special
These mushrooms are most commonly used in Asian cooking. They come in large clusters of tiny mushrooms with very long stems and small caps. They go nicely in soups, especially ramen.150.00 INR
MAINS
Tell people more about the items in this section, e.g., all main courses can be made gluten free
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil12.00 INR
Special
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan15.00 INR
Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves13.00 INR
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